|Sep 22, 2018|
"To insure that the intensity of winery activities is appropriately scaled, the County considers the remoteness of the location and the amount of wine to be produced at a facility when reviewing use permit proposals, and endeavors to ensure a direct relationship between access constraints and on-site marketing and visitation programs"
As an addendum to changes made to the Winery Definition Ordinance
in 2010 to allow more winery tourism, the BOS adopted some interpretive guidance
, including the paragraph above, acknowledging that remote wineries need additional consideration when it comes to tourism activities.
At the BOS meeting on Tues Sep 25, 2018
, Planning Director Morrison requested direction from the Supervisors on a possible ordinance which might give more specificity to the meaning of the remote winery guidance.
The staff letter regarding this issue
NVR 9/28/18: Napa County scrutinizing surge of wineries off the beaten track
The issue of remoteness
was central to our argument against the Mountain Peak winery proposed for our neighborhood at the end of Soda Canyon Road. Unfortunately, we failed to convince Planning Commissioners and Supervisors that hosting 14,000 people each year for food and drinks was a bad idea 6 miles up a winding dead end road. But as more and more wineries and winery expansions are proposed or approved in the watersheds, adding tens of thousands of visitors to other remote neighborhoods each year, and with some recent insight about the dangers of wildfires in remote areas, there seems to be a renewed desire to put some teeth into the interpretive guidance. Thank Goodness.
It appears that the Supervisors may want to generalize the nature of such an ordinance beyond just some metric of "remoteness", and they are leaning toward winery "compatibility", of which remoteness, accessibility, topography, road-standards (see the Caloyannidis letter
), variances, and community acceptance and benefit might be factors.
To me, the concept of community acceptance really needs to be a part of the equation, because the "wine industry" is changing radically from wine-production based to wine-entertainment based. The impacts of real agriculture (the "right-to-farm" issues that property owners in Napa County acknowledge
) in remote communities are part of living in rural Napa. The impacts of wine tourism, however, are intrusive and destructive of that rural character, and are at the heart of the resistance of residents to the approval of winery construction and the re-definition of "agriculture"
to include tourism.
Removing visitation from winery proposals in remote locations will not only remove the conflict between residents and winemakers, but will help insure that wineries are appropriately sized and being built as needed processing facilities rather than expressions of vanity or a desire to create entertainment venues.
I would encourage the Supervisors to severely limit, or outright ban, visitation in any remote winery ordinance.
Video of 9/18/18 BOS meeting
Video of 10/16/18 BOS meeting
Transcript of 9/18/18 BOS discussion on remote wineries
Transcript of 10/16/18 BOS discussion on compatible wineries
NVR 10/21/18: Napa County continues remote winery discussion
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|Bill Hocker - Oct 21, 2018 4:06PM Share
NVR 10/21/18: Napa County continues remote winery discussion
Video of 9/18/18 BOS meeting
Video of 10/16/18 BOS meeting
Transcript of 9/18/18 BOS discussion on remote wineries
Transcript of 10/16/18 BOS discussion on compatible wineries
At the Oct 16, 2018 BOS meeting, Dir. Morrison produced an agenda letter
that identified 7 constraint criteria around which the compatibility of a winery with its site might be evaluated: traffic, custom crush, hold and haul, topography, fire safety, visitation, variances and exception. It was a first stab at itemizing the issues which an ordinance might concern itself.
After public comments (including Eve Kahn's comments on food
, and threats from the wine industry lobbyists about the can of worms this discussion was opening), it didn't seem like any of the Supervisors were completely happy with the approach. Sup Dillon led off with the initial salvo, and since it highlighted an 'incompatible' winery on Soda Canyon Road (and my potential next door neighbor), it is worth quoting in its entirety:
"First of all, I don't think this [Dir. Morrisons compatibility issue list] is ready to be put into an ordinance or any other document. I really think in general that we're focused on these details when what should happen is a common sense application of "does this proposal fit into this place?"
I can remember a year and half ago when I thought, "oh-oh, I think we're in a little bit of trouble" because I looked at the Mountain Peak winery comparison chart - this is compatibility but compatibility is a comparison - that had been prepared by the planning staff and it was for Mountain Peak at the top of the canyon [Soda Canyon]. And it was compared to Ashes and Diamonds, Round Pond, Black Stallion, Tinter, Alpha Omega. Why on earth was it compared to those things?
I remember thinking this is not a good thing because we're not comparing apples to apples. And the essence of what we're talking about today, the reason this started with "remote" is we're supposed to be talking - not comparing a winery at the top of Soda Canyon to a winery on the Silverado Trail. You just can't make that comparison. And yet that's where we are right here and we're talking about these details, and what I'm really concerned about is going through each of these things - one, two, three, four, five, six, seven - and deciding on each of these factors and then you are going to have some proposal come before the planning commission that might technically fit into each of these, but it's not a good fit at this location where it is.
And I realize that this is land use planning and so it's a little difficult to use - I don't know if it was a metaphor - in the discussion of pornography there was a judge who said at one point "I'll know it when I see it"? Well the flip of that is "I'll know when this is not a good fit" at this location based on what neighbors say, based on many factors.
And that was the way the winery definition ordinance was designed. It didn't have all these details in it. If you look at the legislative history, which I wish staff would bring to us, it said we're going to look at these on a case by case basis. So I don't think this is the way for us to solve the problem which we have, which is we have had a planning commission that has approved wineries that are not compatible with the neighborhood or the physical situation where they're located. Then we have a lot of community consternation and/or we have an appeal to here.
One of the things that is missing from this process is a meeting between the planning commission and this board - it's been at least a couple of years - and we used to have that regularly and we would have some interaction and they'd get informal direction, and that informal direction solidified that decision making that was based on a common sense approach of what was the appropriate thing to do.
Going through each of these [7 points] and having these as decision points - to me its not the answer to the challenge that we do have before us. I question, for instance, on number seven, variances and exceptions: " strictly construe the regulations to protect health and safety". Does that mean that there's another case where we're going to loosely construe? I just don't think this is ready for prime time.
I think we should be looking at other things.I think we should be looking at the bigger picture. We just had out Strategic plan folks say - what was the number one thing people appreciated about Napa valley in the slide show that had no building in it [holds up photos in report] by the way. I think it's very interesting that we always show vineyards without wineries in them and I think we should show wineries in them because they are part of the landscape and part of the context. But what we cherish is natural beauty and environment.
I think we should go look as some other solutions that were previously proposed. For instance, instead of thinking about the minimum parcel size of a winery - I not saying we should reduce the 10 acres - think about how close they should be in appearance. If you have a place where you have a whole bunch of 10 acre parcels you're going to have whole bunch of wineries and I think it creates something that is adverse to what we cherish about this place. So either increasing the minimum parcel size in certain areas, talking about the developable area including of the residence. One of the things that was left over at APAC was the residential coverage. We have got to get to that because all those things we are saying about wineries? - residents could do far more - a mini-mansion of mega-mansion. Talking about the distance between wineries. And talking about the safety issues. Those are the things I think we should focus on."
Sup. Wagenknecht also had some interesting comments perhaps also worth quoting to know where one supervisor stands on remote wineries:
"This discussion was far beyond what I was anticipating. I still ...when we talked about it what we were talking about was a "remote" winery. I was concerned about the remoteness. And in the work product we have today [Dir. Morrisons's 7 points] there is no mention the remoteness of the ... what a remote winery, remote site would be.
I think it could be a lot of things. The remoteness of the road. The narrowness of the road. The accessibility of the parcel. How far the parcel was from arterials. Most of the things that you have in here would help address a remote winery very nicely. I guess I'm kinda in the mindset, in my mind, that I'm not seeing a real need for more wineries in the far hinterlands of Napa County. I'm seeing that we have plenty of them out there. So I liked having these things to look at remote wineries.
To me the remote winery was my access point to this discussion. There would need to be a traffic benefit from the winery coming in, the traffic for the overall neighborhood coming in. There would need to be a fire safety and a safety benefit for that winery coming in. Emergency benefit. The water... we kinda talked about this that the water was... sometimes they're going to get/move[?] the winery, they say that we'll put in the grapes now that we have a winery. The grapes should be the reason that you're having the winery up there not the other way around.
A lot of these questions help me answer the remote winery question. And I've appreciated the discussion we've had more broadly, but I don't want to lose that I'm very concerned with wineries that are going out in the middle of nowhere. And I'm not seeing a huge reason for them. And maybe in the discussion with the Planning Commission I'll see that but I don't see it right at the moment. That was my access point to this discussion."
(Sup. Luce expressed similar concerns
at the Mar 10, 2015 joint BOS/PC meeting and it probably cost him his re-election. Let's hope that three more years of winery and visitation slot approvals and community pushback, and knowledge of the real dangers of tourism development in fire-prone hills, have altered some perceptions.)
Each of the other Supes had their own preferences or disinterests about the 7 point list. Sups. Pedroza and Gregory were all about prohibiting custom crush in remote areas; too bad they did nothing to stop the expansion of The Caves. And I really appreciate Sups. Dillon and Wagenknecht championing this issue; I wish that their concerns had been as clear during the Mountain Peak appeal.
I couldn't help but feel some sympathy for Dir. Morrison as the discussion careened from one issue to another, especially after he had made a concerted proposal
to get at winery proliferation issues 3 years before with little success. It had been a long day and he finally held up a white flag and claimed to have been given enough direction. It will be interesting to see his responses to the Supervisors own internal divisions and lack clarity in their demands, and how the process, which may require modifications to the WDO, unfolds over the months that it will take to play out.
As happened 3 years ago with APAC going on, this scrutiny of winery issues is happening in tandem with another significant public planning process, this time the Napa Strategic Plan
which will also be covering some the same community concerns, At the end of the meeting there was some consensus around melding the winery growth concerns raised in the Strategic Plan with these proposals on compatible wineries as part of the joint meeting with the Planning Commission.
|Bill Hocker - Oct 12, 2018 4:03PM Share
at this coming Oct 16th 2018 meeting of the Board of Supervisors
: "Director of Planning Building and Environmental Services (PBES) requests confirmation of direction on proposed winery compatibility measures."
Previously referred to more descriptively as "direction on the adoption of an ordinance regarding remote wineries" this discussion came as a bit of a surprise to all concerned at the Aug 14 2018 meeting
of the BOS. This is the most significant attempt to look at runaway winery development since the failed effort by APAC
. The industry stakeholders showed up just in time to express their consternation that this process hadn't been vetted through them prior to its introduction to the board.
While efforts to curb the continuing development of wineries in the watershed areas of the county were proposed and then curtailed in the APAC process, (with opposition led by the wine industry that wanted evaluation only on a case by case basis under existing WDO rules rather than new proscriptive ordinances) two events have changed the dynamic in looking at the issue: 1. the Oct 2017 fire that laid bare the dangers to health and safety (and perhaps county liability) in the industry's effort to bring ever more tourists into the county's remote areas, and 2. the narrow defeat of the Watershed Protection ordinance that brought to light not only public concern over the protection of water resources but was, in fact, a referendum on the continued development of the watersheds for commercial use of any kind.
This meeting is only an initial step in looking at the issue again post-APAC. It promises to be a months long process.
|George Caloyannidis - Sep 22, 2018 4:50PM Share
[Sent to Board of Supervisors]
2202 Diamond Mountain Road Calistoga, CA 94515
September 22, 2018
To: Napa County Board of Supervisors
cc: Minh Tran, David Morrison
RE: REMOTE WINERY WORKSHOP
I sympathize with Mr. Morrison's requesting definition clarity (Board Agenda letter 9/25/18) on how a "remote" winery is defined.
In Napa County, we do not consider remote wineries and vineyards which are located on the valley floor but ones which are exclusively located in the hillsides. We therefore need to define the hillside location factors which would merit special considerations for new vineyards and wineries or expansion of existing ones.
NATURAL ENVIRONMENT CONSIDERATIONS
1) Loss of woodlands.
A partial list includes:
a) Aesthetic degradation of a scarred landscape (an important asset to the Napa valley experience).
COMMERCIAL / AGRICULTURAL ACTIVITY CONSIDERATIONS
b) Negative impacts on water quality and stream siltation, municipal watersheds etc.
c) Negative impacts on animal habitat.
1) Increased traffic.
a) Oversized vehicles for agricultural and wine making operations.
b) Large limousine and personal vehicles for visitors and events.
2) Increased fire danger by the increase of workers and visitors in fire prone areas.
3) Difficulty in navigating the generally narrow roads on opposing traffic situations.
4) Inadequate escape and emergency vehicle access routes.
It is my contention that at its core, the term "remote" implies "hillside development" considerations. As such, the term "remote" does not reflect the fundamental issues which have initiated this inquiry.
Conceivably, one could define "remoteness" in quantifying acceptable negative impacts on the hillsides' environmental factors, in which case, "remoteness" would not necessarily be linked to the distance from some defined point.
While important, this paper will not attempt to evaluate "remoteness" within the environmental relevance / impacts framework.
Rather, it will concentrate in examining it in relation to the introduction of commercial / agricultural vineyard and winery operations in the hillsides. Specifically, it will examne compliance with existing minimum established County road standards and provide related recommendations.
NAPA COUNTY ROAD & STREET STANDARDS
(Revised September 26, 2017)
SECTION 14 / Street and Road Classifications
The pertinent road classifications serving vineyards and wineries are either (a) Arterial (Collectors to Highways) or (b) Collector (1,000 to 5,000 vehicles per day). These roads are through-roads, not Dead- End-Roads.
These are defined as serving "up to 1,000 vehicles per day". They may have a Cul-de-Sac (e) but then they may have a "maximum traffic volume of up to 250 vehicles per day". "Cul-de-Sac situations with lengths greater than 1,000 feet shall be provided with turnaround areas at 1,000 foot intervals and emergency access unless it is not considered feasible by the County Engineer".
It is important to note that the requirement is for turnarounds, not turnouts.
Furthermore, the criterion of feasibility is not defined beyond the generally accepted topographic and economic considerations and ignores public safety, health and welfare.
(i) Agricultural Special Purpose Roads
"Serves agricultural related single use facilities and light traffic facilities which generate up to 100 vehicle trips per day. This road is not applicable to any winery access. Applies to lightly travelled, low speed roads connecting two activity areas with no significant side traffic. Turnouts must be inter-visible".
Unless agricultural activities using such roads do not comply with this specification, they must be accessed by Major or Minor roads.
SECTION 15 / Design Criteria
- "All streets and roads with the exception of Agricultural Special Purpose Roads shall be constructed to provide a minimum of two 10-foot traffic lanes and a minimum of one foot of shoulder on each side".
Since wineries are excluded from this category, unless vineyard and activities comply with the use limitations of Agricultural Special Purpose Roads, they too must comply with the above roadway width specifications unless they also come under the specifications below.
- Both Arterial and Collector Roads with no Parallel Parking Lanes (Details C-2 and C-3) require a Right of Way of 40 feet with two 14-foot traffic lanes and shoulders (totaling 39 improved feet).
- General Minor Roads with no Parallel Parking Lanes require two 12-foot traffic lanes, a total of 12 feet of shoulders (36 improved feet within a 40-foot Right of Way).
- In addition, to the 1,000 feet turnaround maximum spacing requirement for dead-end roads, roads with turnouts (Detail C-11) "shall be spaced a maximum of 400 feet apart and must be Inter-Visible unless allowed by County Engineer and Fire Marshal".
The Napa valley hillsides have a plethora of dead-end roads, many exceeding 3 miles. Soda Canyon Road and Diamond Mountain Road are just a few examples, well above the maximum allowable 5,260 feet.
I am not aware of any of the county's hillside roads being in compliance with ANY and ALL of the above requirements or exceptions.
- "Maximum length for parcels zoned 5 acres to 19.99 acres - 2,640 feet for parcels zoned 20 acres or larger - 5,260 feet"
- "(b) Turnarounds where parcels are zoned 5 acres or larger shall be provided at a maximum of 1,320 foot intervals".
- Agricultural Special Purpose Roads must comply with the inter-visible mandate of the required turnouts spaced a maximum of 400 feet apart (Detail C-11).
Unless there are exceptions I am not aware of, all of the county's hillside roads are out of compliance with the County's Road Standards.
The County Engineer and Fire Marshal have in the past exercised their discretionary power in approving them in the interests of development while increasing the risk of residents', workers' and visitors' inadequate escape routes and the concurrent access to emergency vehicles.
Given the increased danger of fires as we have experienced and will continue to do so in the foreseeable future and in order for the County to avoid being knowingly complicit in case of catastrophic loss of life of property as well as in the interest of public health and safety I recommend that:
- The County Supervisors revoke the Engineer's and Fire Marshal's discretion to deviate from the accepted road standards on all future commercial / agricultural hillside development, new or the expansion of existing ones.
- All future commercial / agricultural hillside development on roads which do not comply with the County's Road Standards shall be prohibited until such roads are improved to meet such standards.
- All commercial / agricultural hillside development be prohibited on hillside roads lacking a secondary accesses beyond a maximum distance of 2,640 feet.
- All new secondary road accesses for all commercial / agricultural uses, shall meet the same standards as the primary access roads at any given location.
- Revise the standards for Special Purpose Roads and Agricultural Special Purpose Roads (single lane) for all new commercial / agricultural hillside development to comply with General Minor Road standards.
Finally, since the issue of remoteness does not reflect actual considerations of remoteness but rather environmental and access safety ones, I recommend that a designation reflecting its actual purposes be adopted.
|Bill Hocker - Sep 20, 2018 3:56PM Share
Taking aim at one issue involving remote wineries prior to the BOS discussion on Sep 25th, ( and directly applicable to Soda Canyon Road but probably triggered by the denied dry Creek-Mt Veeder Winery
), Supervisor Pedroza sent out this email request for input from community members at the meeting:
"The BOS will be discussing Rural Wineries on Tuesday.
Background: In remote areas like Atlas Peak Rd, Soda Canyon Rd, Mt. Veeder, etc, we've had some winery proposals that are completely custom crush facilities, no vineyards on site.
Problem: Wineries in remote, rural areas, that have no fruit, will need to bring in fruit, meaning more traffic, than a normal winery, on a rural road network.
Discussion: require an estate component on wineries in rural/remote (will need to define rural/remote)? For example, if you're going to do a winery on Soda Canyon Road, a requirement might be that you be at minimum 10% estate (requiring you to have some vineyards).
My take: I think if you're going to have a winery, especially in rural areas, you should have some level of vineyards. Also, with the growth of the Corporate Park and Airport Park, that area seems better suited for custom crush activities. I recognize most wineries, if not all, bring in fruit from different vineyards, areas, so there needs to be some flexibility to bring in fruit, which is why I think the % should be on the lower side for rural wineries."
Soda Canyon has two wineries, Relic and The Caves at Soda Canyon, up steep winding driveways with no grapes on the properties. Despite residents having raised the issue of being a grape-less custom crush facility during their last Planning Commission hearing, The Caves was nonetheless granted a doubling of their capacity
in 2017 (in addition to the exoneration of their illegal construction of a viewing portal through the ridgeline).
Grape sourcing has become a bigger issue at Planning Commission meetings of late. Relic and the Caves represent the great pitfall of granting approvals based on a "contracted" source of grapes. While I don't know for sure, it is likely that that Relic and The Caves relied on some of the Stagecoach grapes from the top of Soda Canyon Road. The sale of Stagecoach to Gallo
last year will probably mean the end of many contracts leaving smaller wineries competing for alternative, and perhaps more distant, sources. Contracted grapes should not be used to justify use permit approvals. Use permits run with the land forever; grape contracts can disappear overnight.
The Mountain Peak owner purchased another vineyard property on the Rector plateau to help justify the 100,000 gal/yr production capacity they were proposing. While that is a substantial commitment and helped justify such a large production capacity on a 40 acre site, non-estate sources used to justify permit approvals, even if owned by the applicant, are only modestly more secure than a grape contract. Mountain Peak may sell the property at any time (perhaps to finance the winery construction) to another owner wishing to build their own 100,000 gal winery.
In the remote areas of the county wineries should be allowed to process the grapes on the property for which the use permit is given. But production capacity beyond what the property can supply will always open the potential for a custom crush operation. In future approvals for remote wineries, the production limit should be, perhaps, 125% of the amount that the property's grapes can generate to allow for some remote component. Entrepreneurs with production ambitions beyond that limit should be relegated, at this point in the progression of Napa winery development, to the industrial areas of the county.
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